DONE CLEAR ALL

FILTER

LOCATION

CHEFS

Difficulty level

Use of ingredients

Cultural depth

CATEGORY

LANGUAGE

ALLERGENS

Open courses

DATE

 

WEEKDAYS

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25 January 2025 - Saturday

Full
10:00 Etyek
The World of Steaks - Tenderloin Chef: Róbert Bogdán
Other date

27 January 2025 - Monday

Full
18:00 Etyek
The World of Steaks - Sirloin and Ribeye Chef: Róbert Nagy
Dont't miss!

28 January 2025 - Tuesday

18:00 Etyek
British India Chef: Mizener Paul
BOOKING

29 January 2025 - Wednesday

Full
18:00 Etyek
Burger Bliss – American Edition Chef: Gábor Bogdány
Other date

01 February 2025 - Saturday

17:00 Etyek
Meze-lover: balkan edition Chef: Gábor Bogdány
BOOKING

03 February 2025 - Monday

Full
18:00 Etyek
The World of Steaks - Poultry Chef: Zoltán Zoboki
Other date

04 February 2025 - Tuesday

Full
18:00 Etyek
All about shrimps and prawns Chef: Zoltán Zoboki
Dont't miss!

05 February 2025 - Wednesday

18:00 Etyek
Chili lover Chef: Róbert Bogdán
BOOKING

08 February 2025 - Saturday

Full
16:00 Etyek
Mediterranean Meat Adventures Chef: Zoltán Zoboki
Dont't miss!

09 February 2025 - Sunday

Full
10:00 Etyek
Street Food Thailand Chef: László Kócsa
Dont't miss!
Full
16:00 Etyek
Wok wok wok - Thailand Chef: László Kócsa
Dont't miss!

10 February 2025 - Monday

18:00 Etyek
Burger Bliss – American Edition Chef: Róbert Nagy
BOOKING

11 February 2025 - Tuesday

Full
18:00 Etyek
Through the Alps: Tyrol and Bavaria Chef: Gábor Bogdány
Dont't miss!

15 February 2025 - Saturday

10:00 Etyek
The World of Steaks - Poultry Chef: Gábor Bogdány
BOOKING
Full
16:00 Etyek
The World of Steaks - Sirloin and Ribeye Chef: Gábor Bogdány
Dont't miss!

17 February 2025 - Monday

18:00 Etyek
Parrillada Argentina Chef: Róbert Nagy
BOOKING

18 February 2025 - Tuesday

18:00 Etyek
American Sports Bar – East Coast Chef: Mizener Paul
BOOKING

19 February 2025 - Wednesday

18:00 Etyek
Fish Lover's - Italy Chef: Zoltán Zoboki
BOOKING

22 February 2025 - Saturday

Full
16:00 Etyek
Wild Passion Chef: Zoltán Zoboki
Dont't miss!

25 February 2025 - Tuesday

18:00 Etyek
The World of Steaks - Tenderloin Chef: Róbert Bogdán
BOOKING

Didn't find what you were looking for?

Don't worry, we will announce additional course dates soon, approx. 4-6 weeks in advance.

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