Street Food Italy

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Street food - the art of eating and cooking on the streets. Despite its popularity, it is less common in European countries. However, there are a few places where street food is an important part of everyday life and gastronomy. One of these places is Italy, where especially in the southern regions, you can find a wide range of foods that can be enjoyed while standing or walking. We have selected our menu from this variety. Come join us on this culinary journey!

MENU

  • Focaccia barese / Italian flatbread, cherry tomatoes, oregano
  • Arancini / Stuffed, deep fried rice balls
  • Fritto misto / Mixed fried seafood
  • Porchetta sandwich / Roasted pork belly sandwich

DATES

25 May 2024 - Saturday
16:00 - 19:00 Bécsi út
17 June 2024 - Monday
18:00 - 21:00 Bécsi út

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Course calendar

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package