Choux Couture
Duration:
                                                
                                                                                                            3 hour
                                                                                                    
                                            
                                                                            
                                                                            Number: 8 person
                                                                                                                Difficulty level:
                                                                                                                Use of ingredients:
                                                                                                                Cultural depth:
                                                                                                        
                            If you love perfectly baked, crispy choux pastries, velvety profiteroles or elegantly filled éclairs, this class is for you!
The light, airy yet sturdy texture of choux pastry is the starting point for countless iconic desserts — and now you can master every step of making it from scratch.
Each dessert reveals a new side of this unique pastry, while you learn essential pastry techniques: cooking and piping the perfect choux, preparing a variety of delicious fillings and creams, and finishing your creations with glazes and decorations.
                                                            
                    MENU
- Éclair au café / Eclair doughnut filled with coffee cream
 - Képviselőfánk / Cream puff
 - Choux au craquelin / Cream puff with crunchy craquelin top
 - Profiterol / Cream puffs filled with vanilla pastry cream, topped with chocolate sauce
 
DATES
                                                    30 November 2025 - Sunday
                                                
                                                11:00 - 14:00
                                                
                                                                                                                                                                        Bécsi road
                                                                                                                                                                                                                                                                            This course runs in Hungarian
                                                                                                    
                                            
                                                    13 December 2025 - Saturday
                                                
                                                17:00 - 20:00
                                                
                                                                                                                                                                        Bécsi road
                                                                                                                                                                                                                                                                            This course runs in Hungarian
                                                                                                    
                                            If this date isn't ideal for you …
I’d like to be notified if new spots become available or if the course is held again.
