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László Kócsa

Laszlo is originally economist, had spent 12 years in the corporate training industry before founding Chefparade Cooking School back in 2006. He is long dated self made chef, as well as a very frequent traveler specially in South East Asia, from Nepal to Singapore but he is happy to experiment, test, cook anything that exotic and contains lots of spices.

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Watch the introductory video. In their video, they talks about what inspires, what their favorite recipes are, and more.

He used to keep them too