Sri Lanka

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

1 person / session = 20,990 HUF
2 people / session = 39,990 HUF
3 people / session = 58,990 HUF
4 people / session = 76,990 HUF

The above volume discounts are applicable only for simultaneous registration or voucher purchase. If you would like to register an additional person with a credit card alongside an existing voucher registration, you can make the booking by initiating two separate payment methods.

You can register for our cooking courses with a maximum of 4 people at a time.

The volume discounts are valid when booked/bought at the same time.

At the course, each participant is our guest for the first drink (1 glass of wine, 1 bottle of beer, or 1 soft drink). Any additional drinks consumed will need to be paid for based on the menu after the course, either with our chef or you can purchase a Premium drink package with unlimited consumption before the class for 4,990 Ft per person.

If you arrive with a Premium drink package or purchase it on site, beer, wine, and soft drinks will be unlimited during the course. For detailed prices, please see the current drink menu at the venue