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Open courses

DATE

 

WEEKDAYS

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17 May 2025 - Saturday

11:00 Páva utca
North Indian flavors Chef: Tanya Shabu
BOOKING

18 May 2025 - Sunday

16:00 Bécsi út
Pies around the World Chef: Dóri Csiszér
BOOKING
17:00 Páva utca
Wok Wok Wok - The Basics Chef: Nguyen Lien
BOOKING

19 May 2025 - Monday

18:00 Bécsi út
Meze-lover: balkan edition Chef: Gábor Bogdány
BOOKING
18:00 Bécsi út
Cake Making 101 Chef: Dóri Csiszér
BOOKING

20 May 2025 - Tuesday

18:00 Etyek
Parrillada Argentina Chef: Róbert Nagy
BOOKING
18:00 Páva utca
Ethno-vegan series - Turkey Chef: Ágnes Tóth
BOOKING
18:00 Bécsi út
Through the Alps: Tyrol and Bavaria Chef: Gábor Bogdány
BOOKING

23 May 2025 - Friday

18:00 Páva utca
Portuguese mega-classics Chef: Bernadett Őri
BOOKING
18:00 Bécsi út
Salmon Lover Chef: Zoltán Zoboki
BOOKING
18:00 Bécsi út
Street Food Italy Chef: Róbert Katona
BOOKING
18:00 Bécsi út
Meze lover from Turkey to Lebanon Chef: Ágnes Tóth
BOOKING

24 May 2025 - Saturday

10:00 Bécsi út
Easy Made Yeast Doughs Chef: Zita Papp
BOOKING
11:00 Páva utca
Street Food India Chef: Tanya Shabu
BOOKING
16:00 Bécsi út
Classic desserts of Tuscany Chef: Zita Papp
BOOKING

25 May 2025 - Sunday

16:00 Bécsi út
The World of Steaks - Poultry Chef: Róbert Bogdán
BOOKING

27 May 2025 - Tuesday

18:00 Etyek
French Farm Kitchen Chef: Róbert Bogdán
BOOKING
18:00 Bécsi út
Street Food Israel Chef: Anna Gergely
BOOKING
18:00 Bécsi út
Comfort Food USA Chef: Gábor Bogdány
BOOKING

28 May 2025 - Wednesday

18:00 Bécsi út
The Balkan feast Chef: Gábor Bogdány
BOOKING

29 May 2025 - Thursday

18:00 Bécsi út
The World of Steaks - Sirloin and Ribeye Chef: Róbert Nagy
BOOKING
18:00 Bécsi út
Almond Delights Chef: Dóri Csiszér
BOOKING

30 May 2025 - Friday

18:00 Bécsi út
The World of Steaks - Tenderloin Chef: Róbert Bogdán
BOOKING
18:00 Bécsi út
Scottish cuisine with a splash of whisky (ENG) Chef: Mizener Paul
BOOKING

31 May 2025 - Saturday

10:00 Bécsi út
The World of Cheesecakes Chef: Fanni Bisztriczky
BOOKING
10:00 Bécsi út
Brazilia Chef: Bernadett Őri
BOOKING
11:00 Páva utca
Meze lover: from Egypt to Morocco Chef: Al Hashmi Soha
BOOKING
16:00 Bécsi út
Chocolate supreme Chef: Fanni Bisztriczky
BOOKING
16:00 Bécsi út
Spanish mega-classics Chef: Bernadett Őri
BOOKING
17:00 Etyek
Let's grill together - The Basics Chef: Gábor Bogdány
BOOKING
17:00 Páva utca
Lebanon Chef: Al Hashmi Soha
BOOKING

01 June 2025 - Sunday

10:00 Bécsi út
Burger Bliss - cheese and bacon Chef: Róbert Bogdán
BOOKING
10:00 Bécsi út
Pastaparade - South Italian special edition Chef: Dal Bianco Nicola
BOOKING
11:00 Páva utca
Vietnamese favorites Chef: Nguyen Lien
BOOKING
16:00 Bécsi út
Pastaparade – fresh pasta Chef: Dal Bianco Nicola
BOOKING

02 June 2025 - Monday

18:00 Páva utca
Pastaparade - Asia Chef: Márk Környei
BOOKING
18:00 Bécsi út
Chicken Reloaded Chef: Gábor Bogdány
BOOKING

03 June 2025 - Tuesday

18:00 Bécsi út
Ashkenazi Jewish cuisine Chef: Anna Gergely
BOOKING
18:00 Bécsi út
All about shrimps and prawns Chef: Zoltán Zoboki
BOOKING

05 June 2025 - Thursday

18:00 Bécsi út
North Italy Chef: Dal Bianco Nicola
BOOKING

06 June 2025 - Friday

11:00 Bécsi út
Street Food Mexico Chef: Arcos Gerardo
BOOKING
18:00 Páva utca
Turkish megaclassics Chef: Ágnes Tóth
BOOKING

07 June 2025 - Saturday

10:00 Bécsi út
Brunch Delights - France Chef: Zoltán Zoboki
BOOKING
16:00 Bécsi út
Mastering your oven - powered by ELECTROLUX Chef: Zoltán Zoboki
BOOKING

08 June 2025 - Sunday

16:00 Bécsi út
Street Food Colombia Chef: Arcos Gerardo
BOOKING

09 June 2025 - Monday

10:00 Bécsi út
Pastaparade - fresh and filled Chef: Dal Bianco Nicola
BOOKING
11:00 Bécsi út
Brunch Delights – British Edition Chef: Mizener Paul
BOOKING
17:00 Bécsi út
British India Chef: Mizener Paul
BOOKING

11 June 2025 - Wednesday

18:00 Páva utca
Moroccan favorites Chef: Al Hashmi Soha
BOOKING
18:00 Bécsi út
Knife Skills Chef: Gábor Bogdány
BOOKING
18:00 Bécsi út
The World of Steak: Fishes Chef: Zoltán Zoboki
BOOKING

12 June 2025 - Thursday

18:00 Páva utca
Korean Cuisine Chef: Márk Környei
BOOKING
18:00 Bécsi út
Tatins, tartes, quiches - French shortcrust pastries Chef: Dóri Csiszér
BOOKING

14 June 2025 - Saturday

16:00 Etyek
Burger Bliss – American Edition Chef: Mizener Paul
BOOKING

15 June 2025 - Sunday

10:00 Bécsi út
Chile and Peru Chef: Arcos Gerardo
BOOKING
10:00 Bécsi út
Fish lover – Scandinavia Chef: Zoltán Zoboki
BOOKING
10:00 Etyek
Chicken Curry India Chef: László Kócsa
BOOKING
16:00 Bécsi út
Enter Fusion Cuisine Chef: Zoltán Zoboki
BOOKING
16:00 Etyek
Chicken Curry Asia Chef: László Kócsa
BOOKING

16 June 2025 - Monday

18:00 Bécsi út
Classic Italian desserts Chef: Zita Papp
BOOKING
18:00 Bécsi út
Cafe de Paris Chef: Mizener Paul
BOOKING

17 June 2025 - Tuesday

18:00 Bécsi út
New Orleans - Cajun Cuisine Chef: Gábor Bogdány
BOOKING

20 June 2025 - Friday

18:00 Bécsi út
Pastaparade - vegan edition Chef: Dal Bianco Nicola
BOOKING

21 June 2025 - Saturday

10:00 Bécsi út
Vegan kitchen basics powered by Alpro Chef: Róbert Nagy
BOOKING
11:00 Bécsi út
Brunch Delights – USA Edition Chef: Fanni Bisztriczky
BOOKING
11:00 Páva utca
North Indian flavors Chef: Tanya Shabu
BOOKING
16:00 Bécsi út
Duck and goose - The Next Level Chef: Róbert Nagy
BOOKING
17:00 Bécsi út
Classic French desserts Chef: Fanni Bisztriczky
BOOKING

22 June 2025 - Sunday

10:00 Bécsi út
Chili lover Chef: Róbert Bogdán
BOOKING
10:00 Bécsi út
Home made strudels Chef: Zita Papp
BOOKING
16:00 Bécsi út
Crazy for brownies Chef: Zita Papp
BOOKING

26 June 2025 - Thursday

18:00 Bécsi út
Fish lover - Freshwater Edition Chef: Gábor Bogdány
BOOKING

27 June 2025 - Friday

18:00 Bécsi út
Ethno-vegan - Italy Chef: Róbert Katona
BOOKING

28 June 2025 - Saturday

10:00 Bécsi út
Fish Lover's - North African Edition Chef: Al Hashmi Soha
BOOKING

30 June 2025 - Monday

09:01 Bécsi út
Cooking day camp for children Chef: Mizener Paul
BOOKING

14 July 2025 - Monday

09:00 Bécsi út
Cooking day camp for children Chef: Bernadett Őri
BOOKING

28 July 2025 - Monday

09:01 Bécsi út
Cooking day camp for children Chef: Arcos Gerardo
BOOKING

Didn't find what you were looking for?

Don't worry, we will announce additional course dates soon, approx. 6-8 weeks in advance.

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