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Use of ingredients

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CATEGORY

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Open courses

DATE

 

WEEKDAYS

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01 December 2023 - Friday

18:00 Bécsi út
The World of Steaks - surf and turf Chef: Róbert Bogdán
BOOKING

04 December 2023 - Monday

18:00 Bécsi út
Italian Christmas Sweets Chef: Zita Papp
BOOKING

07 December 2023 - Thursday

18:00 Páva utca
Dim Sum and Dumpling Chef: Márk Környei
BOOKING

08 December 2023 - Friday

18:00 Bécsi út
Chocolate supreme Chef: Zita Papp
BOOKING

09 December 2023 - Saturday

10:00 Bécsi út
Pasta-parade - cannelloni, lasagne Chef: Dal Bianco Nicola
BOOKING
Novelty
10:00 Etyek
All about shrimps and prawns Chef: Mizener Paul
BOOKING
16:00 Etyek
Fish and Seafood Chef: Mizener Paul
BOOKING
16:00 Páva utca
Street Food India Chef: Péter Gáspár
BOOKING

10 December 2023 - Sunday

Favorite
10:00 Bécsi út
French Farm Kitchen Chef: Róbert Bogdán
BOOKING

16 December 2023 - Saturday

Favorite
10:00 Bécsi út
Greek megaclassics Chef: Aphrodite Papadopulu
BOOKING
16:00 Etyek
The wild meat lover Chef: Zoltán Zoboki
BOOKING
Novelty
16:00 Páva utca
Meze love from Egypt to Morocco Chef: Al Hashmi Soha
BOOKING

17 December 2023 - Sunday

16:00 Bécsi út
Fish lover – Scandinavia Chef: Zoltán Zoboki
BOOKING
16:00 Páva utca
Ethno-vegan series - Vietnam Chef: Nguyen Lien
BOOKING

23 December 2023 - Saturday

10:00 Bécsi út
The World of Steaks - Poultry Chef: Róbert Bogdán
BOOKING
16:00 Bécsi út
The World of Steaks - tenderloin Chef: Róbert Bogdán
BOOKING
16:00 Bécsi út
Gourmet Christmas Menu Chef: Zoltán Zoboki
BOOKING
16:00 Bécsi út
Moroccan favorites Chef: Al Hashmi Soha
BOOKING

27 December 2023 - Wednesday

Novelty
16:00 Bécsi út
Pastaparade - South Italian special edition Chef: Dal Bianco Nicola
BOOKING
Novelty
16:00 Bécsi út
Mexican Meat Adventure Chef: Arcos Gerardo
BOOKING

28 December 2023 - Thursday

10:00 Bécsi út
Comfort Food USA Chef: Gábor Bogdány
BOOKING
16:00 Bécsi út
Chicken supreme Chef: Gábor Bogdány
BOOKING
Favorite
16:00 Bécsi út
Pastaparade – fresh pasta Chef: Dal Bianco Nicola
BOOKING

29 December 2023 - Friday

10:00 Bécsi út
Salmon Lover Chef: Zoltán Zoboki
BOOKING

30 December 2023 - Saturday

16:00 Bécsi út
Duck and goose - the next level Chef: Róbert Bogdán
BOOKING

02 January 2024 - Tuesday

09:00
Winter day camp for children
BOOKING

03 January 2024 - Wednesday

11:00 Bécsi út
Through the Alps: Tyrol and Bavaria Chef: Gábor Bogdány
BOOKING
18:00 Bécsi út
Pastaparade - vegan edition Chef: Dal Bianco Nicola
BOOKING

04 January 2024 - Thursday

11:00 Bécsi út
Master Tricks of Sous Vide Chef: Zoltán Zoboki
BOOKING

05 January 2024 - Friday

11:00 Bécsi út
Italy’s best traditional desserts Chef: Fanni Bisztriczky
BOOKING
11:00 Bécsi út
Street Food Thailand Chef: László Kócsa
BOOKING

06 January 2024 - Saturday

Favorite
18:00 Bécsi út
Greek megaclassics Chef: Aphrodite Papadopulu
BOOKING

07 January 2024 - Sunday

10:00 Páva utca
Wok Wok Wok – Vietnam Chef: Nguyen Lien
BOOKING
16:00 Páva utca
Street Food Vietnam Chef: Nguyen Lien
BOOKING

08 January 2024 - Monday

18:00 Bécsi út
Great British Pub Food Chef: Mizener Paul
BOOKING
18:00 Páva utca
Indonesia Chef: Péter Gáspár
BOOKING
Novelty
18:00 Bécsi út
Mexican Meat Adventure Chef: Arcos Gerardo
BOOKING

09 January 2024 - Tuesday

Favorite
18:00 Bécsi út
Cheese madness Chef: Gábor Bogdány
BOOKING
Novelty
18:00 Bécsi út
Ethno-vegan - Italy Chef: Kinga Aranyos-Gergely
BOOKING
Novelty
18:00 Páva utca
Georgia - Pearl of the Caucasus Chef: Péter Gáspár
BOOKING
18:00 Bécsi út
Cakes from the scratch Chef: Dóri Csiszér
BOOKING

10 January 2024 - Wednesday

18:00 Páva utca
Pastaparade - Asia Chef: Márk Környei
BOOKING
18:00 Bécsi út
The World of Cheesecakes Chef: Fanni Bisztriczky
BOOKING

11 January 2024 - Thursday

18:00 Bécsi út
Crazy for brownies Chef: Dóri Csiszér
BOOKING
18:00 Bécsi út
Salmon Lover Chef: Gábor Bogdány
BOOKING
18:00 Páva utca
Vietnamese favorites Chef: Nguyen Lien
BOOKING
Novelty
18:00 Bécsi út
North Italy Chef: Dal Bianco Nicola
BOOKING

13 January 2024 - Saturday

10:00 Bécsi út
Perfect yeast pastry dough Chef: Zita Papp
BOOKING
16:00 Bécsi út
La Dolce Vita - Tuscany's best traditional desserts Chef: Zita Papp
BOOKING
Novelty
16:00 Páva utca
Regional Chinese Cuisine - Sichuan Chef: Péter Gáspár
BOOKING

14 January 2024 - Sunday

Favorite
16:00 Bécsi út
Street Food Mexico Chef: Arcos Gerardo
BOOKING
Favorite
16:00 Bécsi út
Pastaparade - fresh and filled Chef: Dal Bianco Nicola
BOOKING

15 January 2024 - Monday

18:00 Etyek
The World of Steaks - sirloin, ribeye Chef: Zoltán Zoboki
BOOKING
18:00 Páva utca
Sri Lanka Chef: Péter Gáspár
BOOKING
18:00 Bécsi út
Turkish megaclassics Chef: Ágnes Tóth
BOOKING

16 January 2024 - Tuesday

Favorite
18:00 Etyek
French Farm Kitchen Chef: Róbert Bogdán
BOOKING
Novelty
18:00 Bécsi út
Street Food Italy Chef: Zoltán Zoboki
BOOKING

17 January 2024 - Wednesday

18:00 Bécsi út
Classic French pastries Chef: Fanni Bisztriczky
BOOKING
18:00 Bécsi út
The world of steak: fishes Chef: Róbert Nagy
BOOKING
18:00 Bécsi út
Meze love from Turkey to Lebanon Chef: Ágnes Tóth
BOOKING

18 January 2024 - Thursday

18:00 Páva utca
Korean Cuisine Chef: Márk Környei
BOOKING

20 January 2024 - Saturday

10:00 Etyek
Fish and Seafood Chef: Mizener Paul
BOOKING
16:00 Bécsi út
The World of Steaks - Poultry Chef: Róbert Nagy
BOOKING
Novelty
16:00 Etyek
All about shrimps and prawns Chef: Mizener Paul
BOOKING

21 January 2024 - Sunday

10:00 Bécsi út
La Cucina Toscana Chef: Dal Bianco Nicola
BOOKING
Novelty
10:00 Etyek
Chicken Curry Asia Chef: László Kócsa
BOOKING
Novelty
16:00 Bécsi út
Pastaparade - South Italian special edition Chef: Dal Bianco Nicola
BOOKING

22 January 2024 - Monday

18:00 Etyek
British India Chef: Mizener Paul
BOOKING

23 January 2024 - Tuesday

18:00 Etyek
Tapas - the basics Chef: Bernadett Sokacz
BOOKING

24 January 2024 - Wednesday

18:00 Bécsi út
Taste of Byzantine and Constantinople Chef: Ágnes Tóth
BOOKING

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Don't worry, we will announce additional course dates soon, approx. 6-8 weeks in advance.

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