Street Food India

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
If there is any place where we can talk about bustling markets, vibrant streets, and festivals, it is India. The culture of classic street food and street vending is immense: everywhere you can find a variety of vegetable dishes, salads, savory snacks, crunchy treats, and sweets. The aroma of spices can be smelled from afar. This evening, we aim to bring back that atmosphere, and of course, the flavors. And we have more good news: everything today, besides being very Indian and very street food, is also vegetarian.

MENU

  • Chaat salad / Spicy chickpea, pomegranate salad
  • Pakora / Indian crispy vegetable fritter
  • Samosa / Indiain fried pastry snack
  • Pav Bhaji / Bombay veggie curry
  • Gulab Jamun / Aromatic Indian dessert

DATES

25 October 2025 - Saturday
11:00 - 14:00 Páva street This course runs in English
Tanya Shabu
További kurzusok vele
Tanya Shabu
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Course calendar

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Details

Chefparade is Budapest’s oldest and largest cooking school.
Our goal is to share the joy of cooking together with the guidance of professional chefs, in a fun and relaxed way. All our recipes are designed so you can easily recreate them at home.

Classes are held in groups of 10 people, last about 3–4 hours, and participants cook in pairs. Depending on the course, the menu includes 3–6 dishes, which you can enjoy on-site or take home afterwards.

Please note that only registered participants may attend the class; we do not offer companion tickets.

All ingredients and equipment are provided—there’s no need to bring anything. If you have a serious food allergy or intolerance, we recommend contacting our customer service before booking, or using the allergen filter available in our online course search.

Course prices

Drink package

Book recommendations for the course
Chefparade Asia
There is also a 3 recipe from this course in "Chefparade Asia". in our book.
Look for it in our webshop or you can also buy it from the chef after class...
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