North Indian flavors

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
North Indian food is far different from Northeastern Indian food or South Indian food, and if you get even more specific, each and every region is famous for its own certain dishes. The ultimate destination of foodies is the North Zone of India. There is absolutely no dearth of variety for a creative gourmet in this part of the country. Realize your own dream by becoming your own indian chef!

MENU

  • Vegetable biryani
  • Rogan Josh lamb ragout
  • Sammi lamb kebab with mint-coriander relish
  • Laccha paratha / Multi layered indian bread

DATES

25 May 2024 - Saturday
18:00 - 21:00 Páva utca

HOW MANY PERSON?

PAYMENT METHOD

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VOUCHER(S) AVAILABLE

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+ Buying drinking package

Please upgrade the voucher(s) with unlimited drink package (soft drinks, beer, wine) 4990 HUF

We need to know

If you have any further questions, please call at +36 (20) 371-5004, or email us at hello@chefparade.hu!

Price:
- HUF

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Course calendar

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package

Book recommendations for the course
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