Malaysia

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Malaysia is a melting pot of 3 cultures – the Malays, the Indians, and the Chinese. And it is through Malaysian food that you get to see this fusion and harmony of culture. Take home the secrets of Malaysian food, thanks to tasty and informative cooking lessons! Besides learning how to make the yummy, spicy dishes, you can get insight into the culture through the median of food.

MENU

  • Acar Timun / Exotic cucumber salad
  • Curry laksa noodle soup
  • Beef Rendang / Beef stew with peanut satay sauce
  • Sambal goreng telur / Eggs in extra spicy chili sauce
  • Pulut hitam / Indonesian black sticky rice pudding

DATES

15 April 2023 - Saturday
10:00 - 13:00 Páva utca
06 May 2023 - Saturday
16:00 - 19:00 Páva utca

IF THE DATE IS NOT SUITABLE …

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Gerenal infos

Cooking is hands-on, each pair preparing the full menu in small batches. Our cooking sessions last about 3 to 4 hours with typically 10 participants. The menu contains 3 to 7 courses/dishes. The food can be eaten at the course or taken home in small containers.

The first drink (1 bottle of beer or 1 glass of wine or 1 soft drink) is free. Next drinks can be paid after the class. You can also buy a premium drink package upgrade for 3990 HUF with unlimited consumption.

Our adult courses are targeted for adult participants, but we are happy to receive children as attendees over the age of 12 years with an adult. 

Course prices