Fish Lover's - Mexican Edition

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
In traditional Mexican cuisine, fish dishes are just as popular as they are delicious! Mexicans' love for fish might not be as well-known, but the country's perfect location allows it to enjoy and take advantage of the sea's offerings in terms of fish dishes, securing a prime spot for them on the menu. In our fish lover's Mexican special edition course, we will show you what happens when an already exciting and spicy cuisine is paired with the finest sea fish!

MENU

  • Mango mezcal frozen margaritas
  • Caldo de mariscos / Mexican seafood soup
  • Tacos Ensenada / Crispy battered shrimp and cod taco
  • Aguachile / Tilapia fish fillet ceviche, Mexican version
  • Tacos Gobernador / Shrimp tacos with toasted tortillas and melted cheese

DATES

09 November 2025 - Sunday
17:00 - 20:00 Bécsi road This course runs in Hungarian

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Course calendar

MO
TU
WE
TH
FR
SA
SU

Details

Chefparade is Budapest’s oldest and largest cooking school.
Our goal is to share the joy of cooking together with the guidance of professional chefs, in a fun and relaxed way. All our recipes are designed so you can easily recreate them at home.

Classes are held in groups of 10 people, last about 3–4 hours, and participants cook in pairs. Depending on the course, the menu includes 3–6 dishes, which you can enjoy on-site or take home afterwards.

Please note that only registered participants may attend the class; we do not offer companion tickets.

All ingredients and equipment are provided—there’s no need to bring anything. If you have a serious food allergy or intolerance, we recommend contacting our customer service before booking, or using the allergen filter available in our online course search.

Course prices

Drink package