Chocolate bonbons with a French touch

Duration: 3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Making chocolate bonbons is such a creative and fun thing to do! Come to visit us and try out the life of a real chocolatier: you will make your own bonbon from the very beginning with learning basically everything about the chocolate itself! Moreover, we introduce you the most delicious fillings with French style - c'est délicieux!


  • Chili-orange bonbon
  • Cointreau praliné bonbon
  • White chocolate truffle with french praline
  • Basic ganache


01 December 2023 - Friday
18:00 - 21:00 Bécsi út
10 December 2023 - Sunday
10:00 - 13:00 Bécsi út
10 December 2023 - Sunday
16:00 - 19:00 Bécsi út


Notify me if this course is being published at another time or a place becomes available.

Course calendar


Gerenal infos

Cooking is hands-on, each pair preparing the full menu in small batches. Our cooking sessions last about 3 to 4 hours with typically 10 participants. The menu contains 3 to 7 courses/dishes. The food can be eaten at the course or taken home in small containers.

Our adult courses are targeted for adult participants, but we are happy to receive children as attendees over the age of 12 years with an adult. 

Course prices

Drink package