Burgermania – American Edition

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
There is a burger on the menu of every small town or truck stop café in the USA. Few things are more common than the American hamburger. It is one of the definitions of American cuisine. Yet, the hamburger is not just one thing. If you take this course, you will learn the variety of the traditional American hamburgers, that you have never dreamt before!


  • Juicy Lucy / Cheddar cheese-stuffed burgers
  • Big Kahuna burger / Hawaii burger, pineapple salsa, teriyaki sauce
  • Sloppy Joe / Burger, coleslaw, grilled corn
  • Freshmade burger bun


10 June 2024 - Monday
18:00 - 21:00 Etyek


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Course calendar


Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package