Basic cooking skills (5 occasions) 3. occasion: single dishes, vegetable dishes (3/5)
Difficulty level:
Use of ingredients:
Cultural depth:
Prices:
On our class you can learn to cook from the basics: the proper usage of the kitchen utensils and ingredients, and some ultimate cooking tricks.
We meet weekly, always on Sundays at 17:00, the courses are based on each other!
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- Fasírt / Deep fried meatloaf
- Töltött paprika / Stuffed pepper, boiled potatoes
- Grízes tészta / Pasta with roasted semolina, apricot jam
ALLERGEN INFORMATION
Please advice us on any food allergies or intolerance you might have.
Allergen
DATES
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